Fairtrade Machu Picchu Coffee Beans 1kg
Nutty and chocolatey, this Fairtrade coffee is made from organic beans that are grown at extreme altitudes in the Inca heartland of the Andes. It has an elegant, rich flavor with overtones similar to the finest dark chocolate.
This is a whole bean coffee that can be used in any machine that is filter, manual or pump. A 227g bag typically makes 30 cups of coffee.
Organic
This coffee's nutty, chocolatey flavors are a result of its high altitude location in the central region of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers and pesticides.
Organic and fair trade coffee beans are carefully selected at the slopes of the Andes and then expertly roasted to give a full-bodied taste. The nutty flavours mixed with gorgeous dark chocolate overtones are sure to make you jump to get up in the morning, and the fact that it's a Fairtrade coffee helps ensure that the far-flung farmers who produce it are looked after too.
750g bags are perfect for cafetieres and filter machines, as well as Jugs. The coffee is grinded according to the equipment and the instructions on your machine for how much coffee to brew.
Fairtrade
When you buy this deliciously full-bodied and gorgeously dark chocolate coffee, you are helping farmers across the world. Cafe Direct is among the top fair trade businesses and they put over half of their profits back into their farming communities.
These are pure Arabica beans, carefully picked and grown organically at the foothills of Andes before being expertly roasted for an intense flavor with the hints of exquisite dark chocolate. We are selling this coffee in bags of 750g at affordable prices and it makes a really satisfying cup of coffee after a meal. Enjoy!
Nutty
Chocolatey, honey and nutty are just a few of the words that describe this award-winning coffee. Grown in the lush foothills that lie within the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee uses hand-picked Arabica beans that are expertly roasted to provide a truly rich flavor.
A rich, smooth and deliciously nutty cup with overtones of exquisite dark chocolate. This coffee is Fairtrade and organic certified, meeting the strict UK Organic standards, and helps small-scale producers in the world's poorest countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee in your cafetiere. Pour water evenly over the grounds. Allow it to steep for 4 minutes. Enjoy.
1kg arabica coffee beans and nutty, this organic coffee from Peru's high altitudes is rich and delicious. It is grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a community of smallholder farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their product in farming communities around the globe to create positive social and environmental benefits.
The beans were carefully selected from the lush foothills of the mystical and famous Inca Heartland in the Peruvian Andes. They were then expertly roasted to give an intense flavor. This is a real treat and perfect for after dinner. It has nutty notes with hints of dark chocolate.
This Machu Picchu whole-bean coffee is Fairtrade and 100% organic, with the UK Soil Association ethical trading certificate. We purchase directly from the farmers themselves and this helps us keep our costs lower, which means more money for farmers to invest in their families and land. This also means we can work closely with the farmers and help them with training and development to help them make top quality coffees.